Saturday, February 20, 2010

pudina rice

ingredients :
2 cups basmati rice
2 cups fresh mint leaves ( pudina )
1 cup fresh corriander leaves
2-3 green chillies
1-2 tbsp grated coconut
1 pc ginger
2-3 garlic cloves
1-2 cloves
1-2 cardomons
1 tsp red chilli pwd
1/2 tsp garam masala
1 large sliced onion
1 tsp cumin seeds
salt to taste
1 bay leaf
2tbsp ghee
method :
wash and soak rice for half an hr.grind mint leaves,corriander,ginger,garlic ,green chillies,coconut and salt to together without adding water .heat ghee ,add bay leaf,cumin,cloves,cardomon and onions,saute for a while,add ground paste.fry for a while.add all the masalas,rice,ltl salt and mix well.add 4 cups of water and pressure cook till done.serve hot with raita.

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