Tuesday, February 02, 2010

aaloo ka sukha sabzi

ingredients :
3-4 bolied diced potatoes
2tsp red chilli pwd
1tbsp corriander pwd
1tsp garam masala
1tsp turmeric pwd
1tsp mustard seeds
1tsp cumin seeds
1/2 tsp asafoetida pwd
salt to taste
finely chopped corriander leaves
method :
heat oil,add mustard seeds,cumin seeds,asafoetida & let it splutter.add all the rest of masalas & immediately add potatoes and mix well.fry for few seconds and garnish with corriander leaves .serve hot with chapatis or daal & rice.

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